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Vegetarian Cuisine


Crispy wonton

Crispy and flavorful samosas filled with a savory potato and pea mixture, served with tangy tamarind chutney.


Millets thali

All kind of millets use in this thali


Cucumber Tomato Salad

A refreshing and tangy salad made with fresh cucumbers, tomatoes, and onions, tossed in a zesty lemon dressing.


green Salad




Main Courses

Vegetable Biryani

Aromatic and flavorful biryani made with fragrant basmati rice, mixed vegetables, and a blend of spices.


Palak Paneer

A rich and creamy dish made with paneer and spinach, cooked in a luscious tomato and cashew gravy.


Chana Masala

A mouthwatering combination of chickpeas cooked in a spicy and tangy tomato-based sauce, served with fluffy naan bread.


Paneer Butter Masala


Kadai Paneer



Gulab Jamun

A decadent and indulgent dessert made with sweetened condensed milk, cardamom, and garnished with pistachios.


Gajar Halwa

A traditional Indian dessert made with grated carrots, milk, and sugar, garnished with nuts and raisins.



A refreshing and creamy mango-flavored dessert made with yogurt, sugar, and a hint of saffron.


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